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52 matches for Charcoal Parrillas

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Charcoal Parrilla 642 Scheer has the mechanism that goes up and down the grid with manually operated counterweight. Ideal for small restaurants that roast meat with charcoal or product leaves the factory ready for use already with refractory bricks.
Charcoal Parrilla 642
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Professional BBQ Grill Parrilla 690 Scheer. This equipment can be manufactured according to Customer size to attend large, small and medium-sized restaurants, by having a traditional rustic style of a Parrilla porteña it is ideal for restaurants that breathe the tradition of Grilling. Client can design its own equipment by having independent grilling modules all together.
Charcoal Parrilla 690
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The Scheer Charcoal Parrilla 623 is made with grill modules and fire lighter to be installed on top of the brick construction.
Charcoal Parrilla 623
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Professional Barbecue Parrilla 620 Scheer is a ready to use unit which is great for small and medium size restaurants specialized in grilling steaks, burgers and seafood. It has a refractory bricks and insulation fire pit system which does not require a brick wall construction, it guarantee an economy on charcoal because the fire pit concentrates heating inside the barbecue.
Charcoal Parrilla 620
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Parrilla Mendoza 902, with front wheel for manual control of the height of the grill. Classic and modern model that allows you to choose the grill according to your barbecue style. The available options are: V-Grill with fat collector or Round Grill (Uruguayan style of roast). In addition, the model has a fire lighter that allows the use of charcoal or firewood. Produced in stainless steel with steering wheel with anti-reverse technology. It will always be opposite the fire lighter.
Parrilla Mendoza 902
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Charcoal Parrilla 660 is ideal to be placed behind the glass or in a place where the public can see the preparation because the back and sides are opened. Charcoal Parrilla 660 can be found in the simple and double version both with motorized grills that you can stop at the ideal level according to the intensity of the charcoal heating. With the BLACK and STAINLESS STEEL options this equipment has a great and sophisticated look.
Charcoal Parrilla 660
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Parrilla Mendoza 903, with front wheel for manual control of the height of the grill. Classic and modern model that allows you to choose the grill according to your barbecue style. The available options are: V-Grill with fat collector or Round Grill (Uruguayan style of roast).
Parrilla Mendoza 903
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Scheer Automatic Parrilla Cooktop is based on the Porteño tradition of grilling, with the patented design and technology of Scheer allowing the motorized control of height to regulate heating. This product is a built in unit which already has the refractory bricks inside the fire pit and its installation is simple which allows it to be installed inside a wood bench.
Automatic Parrilla Cooktop
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IC 550 Scheer Professional Grill with Rotisserie Skewers + Parrilla for installation in masonry. The complete solution for restaurants that work with barbecue and grills. It has configuration options to serve small, medium and large restaurants, ranging from 11 to 77 skewers arranged in 2 or 3 galleries accordi
Charcoal BBQ IC550 Rotative System+Parrilla
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IC 580 Scheer Professional Grill with Rotisserie Skewers + Fire Lighter + Parrilla for installation in masonry. The complete solution for restaurants that work with barbecue and grills. Option to cook with charcoal or firewood. It has configuration options to serve small, medium and large restaurants, ranging from 11 to 77 skewers arranged in 2 or 3 galleries according to size.
Charcoal BBQ IC580 Rotative System+ Fire Lighter + Parrilla
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The super 400 is modulated unit, it can be assembled according to the restaurant necessities. Machine coated in brushed stainless steel, giving the equipment more durability, resistance and also hygiene; This BBQ machine has castors for easy movement and cleaning. Also, have thermal insulation in the fire area that prevents the heat leakage and consequently the coal economy for the restaurant.
Charcoal Super 400
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The super 500 is a modulated unit, it can be assembled according to the restaurant necessities. Machine coated in brushed stainless steel, giving the equipment more durability, resistance and also hygiene; This BBQ machine has castors for easy movement and cleaning. Also, have thermal insulation in the fire area that prevents the heat leakage and consequently the coal economy for the restaurant.
Charcoal Super 500
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Big Ribs Portable Charcoal BBQ Grill
Big Ribs Portable Charcoal BBQ Grill
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Scheer Ground BBQ machine. With this unit you will revive the tradition of the 12-hour big rib grilling, without losing the style. This unit is designed to integrate it from the most contemporary restaurant to the most classic one. With the ground BBQ machine your customers have the possibility to see the ribs being grilled as an old style concept. Stainless steel brushed finish gives the equipment more durability, resistance and also hygiene, in a sophisticated look.
Charcoal Ground BBQ
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IC 500 Scheer Professional Grill is the most traditional model from Scheer. It has configuration options to serve small, medium and large restaurants, ranging from 11 to 83 skewers arranged in 2 or 3 galleries according to size.
Charcoal BBQ IC500
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The Super 800 Scheer is a modulated unit, it can be assembled according with the restaurants needs. The restaurant can choose a rotisserie system module, fire lighter module or Lift Grill module which is a parrilla with automatic up down. Machine coated in brushed stainless steel giving the equipment more durability, resistance and also hygiene. It has thermal insulation in the fire area that prevents a heat leak and consequently a coal economy for the restaurant.
Charcoal Super 800
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Charcoal BBQ Machine Super 350. A professional charcoal BBQ machine for restaurants that make meat on the rotating skewers and grills. The grill can be with automatic or manual up/down grilling system. This BBQ machine leaves our company ready to be used, already with the refractory bricks.
Charcoal Super 350
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TRE 900 - BBQ Rotisserie + Fire Box + Automatic Grill
TRE 900 - BBQ Rotisserie + Fire Box + Automatic Grill
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Charcoal BBQ Machine Super 300. The BBQ machine with traditional Scheer rotisserie system, equipment’s length customized according to the customer needs up to 65 skewers with 03 galleries. Equipment coated in brushed stainless steel that give the equipment more durability, resistance and also hygiene, this BBQ machine leaves our company ready to be used, already with the refractory bricks and thermal insulation.
Charcoal Super 300
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The Scheer Residential Charcoal Rotisserie Cooktop 550 is a built in unit which already has the refractory bricks inside the fire pit and its installation is simple which allows it to be installed inside a wood bench. You can cook the most delicious cuts on the rotating skewers or use different accessories such as a removable grill for steaks, fishes and so on.
BBQ Residential Cooktop 550
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